First, prep the chicken by marinating it. Can You Use Dressings As A Marinade? This category only includes cookies that ensures basic functionalities and security features of the website. Nonetheless, you can make a healthier version of the classic Caesar salad. Heres how to start marinating: store a bottle of Italian dressing in your freezer. PC October 6, 2020 @ 2:29 pm Reply. It is important to note that the chicken must be cooked before marinating and that the Italian dressing should be changed every 24 hours. Paleo Perfection: A Step-by-Step Guide To Making Delicious Paleo Chicken Salad. (adsbygoogle = window.adsbygoogle || []).push({}); The quick answer is no longer than 24 hours. If raw chicken is marinated in any type of liquid, that liquid can be just as dangerous as raw chicken. (Try these other zucchini recipes too!) Whether youre adding marinated chicken to salads, casseroles or pasta, Italian dressing is a powerful tenderizer packed full of flavor and aroma. We will also provide some ideas for recipes that use this marinade. Whisk together the dressing ingredients in a small bowl, or use a small shaker bottle or jar. Im one of those people who eat chili in the middle of summer if Im hungry for it, no matter what the weather, I make it! It can also be used as a delicious marinade for chicken. MARINATING LONGER IS NOT BETTER! Yes, you can use dressings as a marinade. We are not big on ranch sauce, so I used honey mustard for the dipper (blue cheese would also be very good). A splash of lemon juice helps balance out that vinegar. So always buy the healthiest chicken possible for you and your family. The dressing contains a variety of food acids, including vinegar and lemon juice, which soften meat fibers and connective tissue, as well as the oil, which aids in further tenderness. The longer the steak is allowed to marinate, the more time it will need to marinate; while two hours is the bare minimum, it is preferable to allow it to marinate for an additional hour or two. Chop up your cloves of garlic and add them to the bowl. Heres what you need along with a few swap recommendations. Ive made a side salad using very thinly sliced raw zucchinis something a little different! Heat the grill on medium high and cook the chicken for around 3 to 4 minutes on each side. Italian dressing is one of the healthier salad dressings out there even store bought. Yes, this Italian Dressing Chicken is a healthy option that's full of nutrients. Put the Marinated Chicken ingredients in a bowl or ziplock bag and add 5 tablespoons of the Dressing Marinade. Today were going to share with you how to marinate chicken with Italian dressing. You are, however, not permitted to serve your chicken over rice if it is already mushy. It has the right combination of vinegar, herbs, oil and spices that will add flavor to your meats and provide the perfect tenderness. Baked chicken breast marinated in Italian dressing is one of our favorite ways to prepare chicken. To serve with baked beans, corn, and BBQ sauce, place the dish on a baking dish. But opting out of some of these cookies may have an effect on your browsing experience. Salads such as the original Caesar Salad were made up of lettuce, olive oil, raw egg, croutons, parmesan cheese, and Worcestershire sauce, according to Caesar Cardini in 1924. By marinating the chicken in the dressing for a few hours, the flavors will have time to really penetrate the meat, resulting in a juicy and flavorful dish. Dressing is acidic, which aids in the tenderization of the chicken and its flavor. Marinated chicken breasts make delicious chicken sandwiches or use in your chicken salad for a burst of flavor. Want to know what makes one of the best chicken marinades? Marinating chicken is an excellent way to add flavor, but it should be noted that the flavor does not penetrate the meat beneath the skin. Place the chicken thighs in a dish, cover with the dressing and place cling wrap over the top Let marinade at least 30 minutes in the fridge (up to overnight) When ready to grill, let the chicken come to room temperature and pat dry with a paper towel. Dressings are a great way to add flavor to any dish. I've made a zucchini side salad here, but feel free to use the dressing for ANY salad you want! Download our FREE guide to snacking well for your heart! Want to add more color to your plate? (That goes for any marinade.). Because the marinade will be cooked through with the chicken after it has been breast-bammed, you can begin the process at a very early stage of the cooking process. of chicken into a freezer-safe gallon-size bag. Nope, there would not be a strong mustard flavour to it, it is a subtle affect N xx. Even when I didnt have air in MI I still baked ya gotta eat! You'll also get all our latest tips and recipes in your email! When you replace the creamy dressing with a light vinaigrette instead, you can make a tasty meal thats also nutritious. Its one of those basic, flavorful dinners that everyone lovesand it couldnt be easier! Smoked Salmon and Egg Breakfast Mille-feuille. Some meats can be marinated within 6 to 24 hours. These cookies will be stored in your browser only with your consent. How to Make a Delicious Italian Dressing for Chicken Marination. Make sure both sides are coated with dressing. Therefore, the oil/vinegar separation is reduced, and adds no flavor. Grill the chicken over direct heat for three minutes to get nice grill marks, then move it to indirect heat, cover, and grill until it is 165F. As a result, it is critical to pay attention to the ingredients in the dressing and choose healthier alternatives. This method of marinating is easy, convenient, and most importantly, delicious. Mashed potatoes are probably the most classic side for Chicken Cordon Bleu and this recipe can be ready in just 15 minutes! Two hoursof seasoning is enough time for the meat to absorb flavor, but poultry can be seasoned in the refrigerator for up to two days. You can add an eighth of a teaspoon of xanthan gum to the dressing, and it will help it stay emulsified. Cook this Italian marinated chicken on the grill, stove or even bake it! 3. It will ensure that your chicken is properly moist so that it can withstand the heat of a grill. And not only is the chicken marinated in Italian dressing but it's also cooked in it, too. Stove: Preheat 1/2 tbsp oil in a large non stick fry pan over medium high heat. Drain and rinse in cold water. This grilled chicken marinated in Italian dressing is a classic because its quick, easy and delicious! Read the ingredients they usually contain cheese or other milk ingredients. N x, I Nagi! I've made a zucchini side salad here, but feel free to use the dressing for ANY salad you want! Dinner Planner Family Menu Meal Planner for Busy Families! Turning to rotate the chicken once. Use only that reserved marinade on the cooked chicken to ensure that it remains safe. By using a variety of store-bought dressings, you can infuse your chicken with all sorts of delicious flavors, without having to wait an entire day. Ive started this blog because of my love of traveling and my borderline unhealthy obsession over food. There are a few essential components to every good marinade, and this particular dish uses a couple of shortcuts to make the preparation even easier. By continuing to use this site, we'll assume you're ok with this. cup orange juice. We also use third-party cookies that help us analyze and understand how you use this website. Exploring The Risks Of Non-Pasturised Eggs, Staying Informed: A Look At The Willow Tree Chicken Salad Recall And Its Health Risks, Making Egg Salad For A 7-Month-Old: Tips And Tricks For A Smooth And Creamy Puree. I dont recommend longer than 12 hours because your meat can start to breakdown and the texture changes if it sits in a marinade for too long. Crab cakes, shrimp, and salmon can be ordered in addition to their seafood options. I was reading your recipe, and it doesnt say mention any type of chicken in the ingredient list. You can substitute with chardonnay or apple cider vinegar, or lemon juice. How to Marinate Chicken - Place 1 lb. Marinating chicken in Italian dressing can add flavor and tenderness to the chicken, so it is definitely worth a try. OK, youve convinced me! Serve with Grilled Hash brown Potatoes. Only made the chicken because didnt have any zucchini. marinating your proteins for 15-20 minutes, even if its just for a few minutes, can make a big difference. This is not only because salad dressing tastes good; it happens to also contain acid, salt, and oil, three key components of a good marinade. The results will surprise you. Salads are an excellent way to incorporate more healthy foods into your diet, but whether or not these salads can assist you in losing weight depends on the ingredients and what else you eat. (1) Corn from a can that I poured into a bowl, heated in the microwave, and drowned in salt and butter. Vegetables should be pickled for up to 10 minutes before adding them to your dressing. Hi Dan! The thighs came out great! Thaw chicken and use immediately. Meat begins to breakdown as it ages, and the texture changes. Season the chicken with tsp salt and tsp pepper. N x, It would be a last resort Kelly the ones listed in the notes would be my preference N x. Place chicken in zip lock bag and pour marinade over. Here are a few side dishes that also go well with Italian Marinated Chicken: Join thousands of TheSuperHealthyFood subscribers and get our best recipes delivered each week! The velvety texture mimics the feel of ranch dressing, but with many more health benefits, and a smidge more protein. In addition to the type of Italian dressing used, the flavor of the marinade will also play a role. Seal the ziplock bag if using and give it a good shake to make sure each piece is coated well. You may need to wait longer for the best results if you want a more intense flavor. If the chicken is over that, it will begin to mushy or tough, as it ages. No added sugar, or as little as possible I like to save my added sugar allotment for actual sweets and. Once thawed you can cook your chicken as normal. For example, marinating chicken in a Caesar dressing can result in a tender, flavorful dish. I was a beast at brownie making. - Marinade for grilled or baked chicken (like my easy crunchy baked chicken) - Marinade for grilled or baked fish (see easy Italian baked fish) - Marinated bean salads (such as Mississippi caviar . We would LOVE IT SO MUCH if You Would Share our Stuff! Depending on the type of Italian dressing you are using, you can marinate chicken in it for anywhere from 15 minutes to overnight. Massage / mix to coat the chicken. These building blocks work together to tenderize and add flavor to protein at the same time, producing a very simple meal that tastes utterly fabulous. We recommend a full 24-hours because your chicken will absorb so much flavor over that time. Nagi thank you so much for the chicken marinade recipe! While marinating your protein for 24 hours or longer may produce better flavors, it is not necessary to wait that long to see the results. For the Italian Chicken Marinade, I do like to add some dried herbs just to make the flavour of the chicken slightly different, otherwise everything tastes the same. I have read and agree to the terms & conditions. Its delicious on the grill or in a saut pan on the stove with a little olive oil. Marinating chicken takes at least an hour, though you can get away with 30 minutes if you do it quickly. Refrigerate at least one hour, up to 8 hours. It would be great to toss on pasta salad or grilled vegetables, too! Thank you for all your recipes as they taste great and are quite easy. For a healthier store-bought salad dressing, look for dressings that have: Of course the best salad dressing for high blood pressure is one you make yourself, because you have complete control over the ingredients, and can leave out added salt, sugar, and other ingredients that may get in the way of your goals. After 2 days it would be unhealthy to eat. Turn the chicken to coat both sides. Dressing can be flavored with vinegar, soy sauce, mustard, wine, herbs, and spices in addition to the dressing in order to add additional flavor and make the marinade even stronger. The length of time you marinate chicken for is up to you, but for the best results it is recommended you marinate it for at least 30 minutes or up to overnight. Add some shredded rotisserie chicken, one 5.2-ounce package of garlic and herb Boursin cheese, and some of the pasta water. Drizzle the dressing over the salad and toss to combine. So, if youre looking for a quick and flavorful way to prepare your chicken, marinating in salad dressing overnight is the way to go. Cook at high pressure for 4 minutes. You dont need to rely on any one marinade for marinating steak; you can make it whatever you want. THAT'S IT. Craving For A Delicious And Nutritious Meal? Hi Dorothy!! Place in the refrigerator to marinate for a minimum of 30 minutes, but no longer than 24 hours. Marinating the chicken in BBQ sauce before grilling it adds a delicious flavor to each bite. Simply whisk together the mayonnaise, Italian dressing, garlic powder and red pepper. (Those sneaky salad dressing makers are not scared to throw in a crazy sounding ingredient.) Not creamy ones. Email: [emailprotected], Copyright 2023 Being Nutritious LLC | Privacy Policy|Terms of Use|Disclaimer, Website Design byWhitney Bateson Digital Strategy. The longer you marinate the steak, the more flavorful and juicy it will become. Now Im a little older (ahem, thirty-six), wiser, and my food tastes have most definitely changed. I like toallow for at least 20 minutesof marinating time, but you can leave this chicken in the Italian dressing marinade for up to 12 hours! You can pour the dressing over your chicken in another bowl. Marinating chicken in Italian dressing adds a lot of flavor and tenderness to your dish. You can of course marinate for as little as 30 minutes. Try marinating steak, chicken, or tofu and unlock a world of delicious . Next, pour the Italian dressing over the chicken. Cooking chicken is often a hassle, particularly when it comes to marinating. cup soy sauce. A typical Caesar salad contains 470 calories, 40 grams of fat (9 grams of which are saturated), and 1070 milligrams of sodium. It needs to be refrigerated to last. Required fields are marked *, Laura Yautz, RDN, LDN, NBC-HWC This Easy and Healthy Homemade Italian Dressing is the perfect way to add flavor to your salads. Directions: On cutting board lightly season chicken with salt & pepper on either side. Marinating chicken in Italian dressing can be a great way to add flavor and moisture to your meal. A Grilled Chicken Caesar Salad is a delicious and healthy meal that makes a great lunch or dinner. Place the Dressing Marinade ingredients in a small jar and shake well to combine. Enjoy the Marinated Italian Chicken on top of salad, tucked inside a sandwich, tossed with pasta, or alongside your favorite potato salad. How long you marinate your meat will depend on the type of meat youre marinating. Its a great summertime dish that is sure to please the whole family. Perfect for your heart healthy lifestyle! Dress your salads, drizzle over roasted veggies, and don't miss out on adding this creamy dressing to BBQ'd protein! When it comes to adding flavor and moisture to your proteins, marinating is a good option. Finally, grill or bake the chicken. Cooking chicken is a popular way to prepare a meal that is both healthy and delicious. Salads like this have a lot of protein because romaine lettuce, parmesan cheese, croutons, and cooked chicken are all included. Step 2. Transfer the chicken breasts and the marinade into a deep baking dish. I would not recommend storing meat for more than 12 hours because it can breakdown and change its texture if stored for that long. Meal preparations are ideal if youre on a special diet or if you want to save time prepping dinner or lunch. If youre looking for something special to grill, barbecue chicken tenderloins are also a good choice. Whisk together all the ingredients in a large bowl. The marination process is more than just adding a beautiful layer of delicious sauce to your meat. Note: Olive oil will solidify when refrigerated this is normal. Cook until the sauce has thickened and the spinach is wilted. Once a week my mom would marinate chicken breast in store-bought Italian dressing for the family. Italian chicken marinade, Italian Dressing Chicken Marinade, I love hearing how you went with my recipes! New cook who needs specific directions. So this also works great for people who have diabetes (which puts you at a higher risk for heart disease), or are watching added sugar/carbohydrate intake for other reasons. Many people buy their marinades because they dont have the right recipes to make their own sauces. Remove chicken from marinade and place in 99 baking dish. Most marinades require a significant amount of time to soak, sometimes up to 24 hours. WHAT OTHER PROTEIN OPTIONS WOULD WORK WELL IN THIS MARINADE? How to Marinate Chicken Place 1 lb. For more Italian-inspired recipes, check out Zucchini Lasagna Rolls, Vegetarian Stuffed Peppers, and Deconstructed Pesto Herb Salad! Add a couple extra layers of delicious flavor by using this flavorful salad dressing instead of plain oil. After the chicken has been cooked it can be stored in the refrigerator for about 4 days in an airtight container. One popular brand, for example, contains 330mg sodium in 2 tablespoons. Your email address will not be published. You can also place your chicken in a ziplock bag and lay flat in the refrigerator. However, it is important to keep in mind that Caesar dressing has a high fat content, so be sure to keep track of the amount of time you marinate and to discard any extra marinade afterwards. Hungry for more? Your dressing will separate more quickly without it, but will still taste great! But this recipe will work just fine with breast too! It is mandatory to procure user consent prior to running these cookies on your website. Its easy, too. Dinner Planner - Family Meal Planner with Grocery Shopping List. Zucchini. Put in the fridge to marinade before cooking. but as you say, yummy! MissVickie.com is a participant of the Amazon Services LLC Associates Program, an affiliate advertising program it is designed to provide an aid for the websites in earning an advertisement fee by means of advertising and linking to Amazon.com products. Do I assume you leave them whole so as not to over power the other flavours in the dressing? See below for more. Additionally, any leftover Italian dressing should be discarded after it has been used to marinate chicken, as bacteria can start to grow after a few days. When you allow it to sit, you will ultimately determine how long it should sit. Yes, you can freeze your marinated uncooked chicken. You can obviously enjoy this as an entree with some incredible sides. Required fields are marked *. The dressing makes an ideal marinate as it has oil, acid, and flavor - the three things every marinade needs. Oh wow Anna, I LOVE hearing that!! Just toss all the ingredients in a jar and shake! If you want to feed your dog plant-based options, try tempeh bacon, fried oyster mushrooms, or grilled portobellos. Serve immediately or allow to chill for several hours before serving. Season to taste, if needed. boneless chicken breasts in a dish and lightly salt. But the chicken was good. Ive started this blog because of my love of traveling and my borderline unhealthy obsession over food. A grilled chicken salad is a very healthy meal option that provides lean protein as well as a variety of nutrient-dense vegetables. On the other hand, the side salad contains 362 calories, 26 grams of fat, 7 grams of saturated fat, and 913 milligrams of sodium. Your favorite free family meal planner with dinner menus, recipes and printable shopping list! Yes. Add chicken, along with marinade, and cook about 15-20 minutes until golden brown, stirring . The answer is a resounding YES. When this happens, simply remove the dressing from the refrigerator and allow to rest on the counter for about 10 minutes before use. Marination of meat fibers in acidic vinegar can cause them to mushy after 48 hours. Italian dressing can be used for a variety of purposes, including steak marinade. To make salad healthier, there are several steps that can be taken. Difference Between Table Salt and Coarse Salt, Baked Cheese Dip with Cream Cheese and Sour Cream. It involves soaking the chicken in a mixture of spices, herbs, and other flavorings for a set amount of time. Combine all ingredients in small jar or bowl, shake or whisk to combine. This can be made with breast fillets too, but just be careful with the cooking time as you don't want to overcook it. 2. Allow the chicken to rest for three minutes before serving. The acidity from the vinegar in the vinaigrette helps tenderize the chicken, while the richness from the fats in the creamy dressings helps to keep the chicken moist. I really enjoy raw zucchini it actually doesnt have that much flavour so its a great vehicle to add pretty much any type of dressing and it works very well with the Italian dressing. Serving sizes are generally in the one to two tablespoon range, and its easy and common to use much more than that, especially if you have a large meal salad! Despite its popularity in recent years, the dressing in this salad contains a lot of calories, sodium, and saturated fats, making it an unhealthy choice. Paleo Perfection: A Step-by-Step Guide To Making Delicious Paleo Chicken Salad. Served with green peas and sauerkraut salad. Whether you are looking for a quick weeknight dinner or a meal to impress guests, grilled chicken marinated in Italian dressing is sure to please. Toss the zucchinis and mint with the Dressing Marinade. I was reading your recipe, and it doesnt say mention any type of chicken in the ingredient list. However, due to the high fat content of Caesar salads, it may not be a good choice for weight loss. Grilling reduces the risk of flare-ups by wiping most of the marinade off before cooking. Some ingredients, such as salt, penetrate the surface of the meat and bring new pleasure to the food. 10.95. Make sure you leave your chicken in the marinade for at least an hour before placing the bags in the deep freeze. Its become a go-to weeknight dinner for us! A marinade will not tenderize the meat, but the sauce soaks in the flavor, ensuring that every bite leaves a strong and delectable impression. You can get away with 30 minutes but if that marinade sits longer youll get even more flavor. The combinations of ingredients used for marination work together to add flavor and moisture to different types of meat such as pork, and of course, chicken. 5 from 3 votes Print Pin Save Rate Course: Main Course I have never seen my husband eat zuchini but when he tried this recipe he actually went back for more. Its easy to use, flavorful, and will tenderize even the most difficult cuts of beef. This simple Low Sodium Italian Dressing and Marinade is bright and delicious, with no added salt or sugar. Try Making Chicken Salad With Blue Cheese Dressing! Brush with a BBQ glaze the last few minutes of cooking. Freezing marinated chicken is a secret meal prep tip that will change your life. Use as a topping for chicken pizza add your favorite cheese Perfect for your heart healthy lifestyle! Grilling, pan frying, or baking your chicken with Italian dressing ensures that it is juicy and full of flavor. It can be a healthy way to prepare chicken, depending on the ingredients used. In this article, well look at how each of the ingredients in a successful marinade will enhance your chickens flavor. You can make your own healthy and delicious meal by grilling chicken. This website uses cookies to improve your experience while you navigate through the website. When grilled over medium-high heat (on the outdoor grill or indoor on the stovetop), a thin, small chicken breast will require about, You can use this grilled chicken marinade for. My dressing is completely Whole30 compliant, gluten free, dairy free, and sugar free. However, if youre short on time, all you really need is 20-30 minutes! The marinade also adds a delightful tanginess to the chicken, making it a perfect dish to serve at any meal. The classic Caesar dressing is a combination of olive oil, anchovy, garlic, lemon juice, Worcestershire sauce, mustard, Parmesan cheese, and black pepper. Directions Whisk salad dressing, garlic powder, and salt together in a shallow baking dish; add chicken breasts and turn to coat. Well, the answer is yes you can marinate chicken in salad dressing overnight! If the dressing seems overly tart, you can add up to 1 Tbsp of a sweetener, like honey, sugar, or agave. If youre thinking of something green I recommend mySpicy Roasted Broccoli,Easy Roasted Broccoli,Garlic Green Beans,Simple Sauted Cabbage, orRoasted Green Beans with Almonds. This easy 4-Ingredient Chicken Marinade is made with zesty Italian, fresh lime juice, sweet honey, and your chicken of choice. To make this chicken marinade, you need: Ingredients. Print Pin Rate Yield: 6 Prep Time: 1 hr Cook Time: 20 mins Total Time: 1 hr 20 mins Ingredients 6 chicken breasts, trimmed Easy Homemade Italian Dressing 3/4 cup olive oil Weve also provided tips for making a delicious marinated chicken at home. So, if youre looking for a new way to enjoy your chicken, read on to learn more about marinating chicken in Caesar salad dressing. Lets talk about this in more detail: What if the Meat is Marinated for Too Long? Necessary cookies are absolutely essential for the website to function properly. Otherwise, the chicken will become mushy and dry. You can also add about 1/2- 3/4 cup of Italian dressing to a resealable plastic bag and refrigerate chicken for 2- 4 hours but not longer than 24 hours and the chicken can start to break down. Dip the slices of chicken in the egg/milk mixture, then into the flour/corn flakes mixture to coat. The tenders are a great source of lean protein and are easy to prepare. Exploring The Factors Contributing To Its Spoilage, Is Bottled Salad Dressing Safe? Also, steaks do well with an Italian dressing marinade and so do boneless chicken thighs. I marinated it for three hours which was not enough. All you have to do is place your marinated chicken into Ziploc bags and place them in the freezer. I made chicken marinated in Italian dressing and it was very good and I am now on a marinating kick so please send me your favorite things to marinate chicken in ty 01 Mar 2023 04:10:35 All rights reserved. As an alternative, you can use an enzyme such as papaya, mango, or kiwi fruit. Make sure both sides are coated with dressing. Marinating chicken can be a great way to add flavor to your meal and make it more interesting. Simply transfer the marinated chicken plus the excess marinade into a baking dish and bake at 375F for around 20-25 minutes or until the internal temperature reaches 165F. White wine vinegar will also work, as well as most others. Preheat the oven to 350 degrees F (175 degrees C). Add the 1 tablespoon of olive oil (from the Zucchini Side ingredients) into the jar with the remaining Dressing Marinade and shake well. Its base is oil and vinegar, instead of cream, so its inherently healthier, with a heart healthier fat profile (low saturated fat, and higher monounsaturated and polyunsaturated fats). Dry chicken breast is not pleasant! I like to let the chicken marinate for at least an hour. These days I use my ownEasy Homemade Italian Dressing. Here in the South 95% of the homes have air and, trust me, they are using it! It has a great balance of acid and oil, plus plenty of herbs to add flavor. Thank you for your easy recipes and beautiful pictures! Weve done these for wraps/pittas and Ive used it to top some pasta dishes as well. I always like to marinate chicken for at least an hour and up to 12 hours. You can do it if your recipe requires it, and you can marinate chicken in vinegar overnight. When the chicken is cooked, remove it from the grill/fry pan onto a plate, loosely cover with foil and set aside for 10 minutes. Enjoy! This is definitely a restaurant secret to a perfect plate of cooked chicken breast. When done correctly, the marinade softens the meat, moisturizes and enhances the flavor of the food, and makes the meat a better cut. When swapping out chicken breasts for chicken thighs, remember chicken thighs are a little thicker and need a bit of a longer cook time. Either way, marinating your chicken will ensure it is juicy and flavorful. 3. Whisk in the the mayonnaise, Parmigiano-Reggiano, salt, and pepper until smooth and combined. But ensure that the ingredients you use will work to tenderize your meat. Marinade for 8-24 hours.4 chicken breasts (about 3 lbs),1 cup zesty Italian dressing,2 tablespoon honey,2 tablespoon lime juice Heat grill to medium-high heat (leave half the grill unheated).
How Much Did Jimmie Walker Make On Good Times,
Footnote Citation Generator,
Articles I